(CGUHS) Advisor Ms. Jaque Arvizu led
FCCLA Culinary Arts students to Tucson, Arizona, March 4-6, where they competed against top high school culinary talent from across Arizona. All six competing students placed:
- Phillip Douglas (Silver) Cookie Display
- Megan Panka (Gold) Appetizer Display
- Madison Wilson (Gold) Cookie Display
- Aliana Mejia (Gold) Cupcake Display
- Mariah Frank (Gold) Cupcake Display
- Julia Soto (Silver) Cake Decorating
- 2nd Place Trophy - Cupcake Display
- 3rd Place Trophy - Cookie Display
- Bronze Medal - Sports Nutrition
- Bronze Medal - Baking & Pastry
Congratulations to these talented students for their amazing achievements. Your hard work, creativity, and dedication to culinary excellence have made CGUHS proud!